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Hello everyone,

We're set for the next tasting at the Sutton Park Inn here in Kincardine. We may have a representative from Lohin McKinnon in Surrey British Columbia. We will also be serving three Scotch whiskies with our dinner.

Appetizers will be your choice of Miso soup or Garden Salad Haggis course

Dinner choices will be:
1) Teriyaki Chicken
2) Bulgogi Beef
3) Spicy Pork
(Three options above will include rice and vegetables)
4) Maki Rolls

Please indicate your options for both courses and who you would like to be seated with. Earlybird payment of $75 for members and $85 for non-members can be emailed to the address below prior to November 10th or brought down to our friends at Cool Smokers on Queen St. Kincardine. Forms at Cool Smokers will be available on Monday evening. Payments made on November 10th and beyond can also be emailed or brought to Cool Smokers, but costs will be $80 for members and $90 for non-members.

Scotch List:
Arran Amarone Finish Cask Strength 50% ABV NCF
Tomintoul 10 Year 43%ABV
Stronachie Small Batch Release 10 year 46% ABV

I've been keeping tabs on the LCBO releases. It seems that they are out of the Old Pulteney Clipper. I have some left. If you'd like one of these gems and have a current membership, I'll bring it to the tasting for purchase. Please let me know in advance, our arms get full on tasting nights.

Note this will be our last tasting in 2017.

Charlie

Contact:
Charlie Boudreau
563 Hunter St.
Kincardine, ON


519-396-5598
kincardinewhiskey@gmail.com