November 30th tasting
Sutton Park Inn
1126 Sutton Street
My apologies for not getting this out sooner. Our president Ed Patrick may have two whiskies for us to try but I won't advertise what they are until they are confirmed. Regardless, I will have an excellent selection for us to enjoy.
The tasting will be at the Sutton Park Inn on Sutton St. Kincardine.
To reserve your seat, you can send payment to the email address below, or by visiting our friends and members at Cool Smokers on Queen St. Kincardine. Please include appetizer AND dinner selections. Members pay $80 and non-members $90.
Miso Soup or
Garden Salad or
Seaweed (Wakame) Salad
Haggis Neeps and Tatties
Salmon Teriyaki- Grilled: salmon topped with homemade teriyaki sauce served with steamed rice and seasonal mixed vegetables
Spicy Chicken-Marinated: Spicy chicken in Akima House secret sauce and served with steamed rice and seasonal mixed vegetables
Beef Teriyaki-Grilled: AAA Striploin topped with homemade teriyaki sauce served with steamed rice and seasonal mixed vegetables
Maki Roll Personal Platter-chef selection: variety of Premium Makis and Classic Makis
Chef Selection Ice Cream Dessert
I look forward to seeing you at the event.
563 Hunter St.